The Medium – Pastel Halloween Medium Roast Coffee

Meet The Medium
Sometimes the middle is pure magic. This traditional medium roast comes from Ethiopia’s iconic Yirgacheffe region and brings a softly fragrant aroma with floral notes and hints of wine and fruit. The cup is smooth with a long, satisfy finish that lingers without bitterness keeps you coming back for more.

Tasting notes
Floral, lightly fruity, clean and silky. Think elegant, everyday comfort with a little seasonal glow up.

Origin spotlight: Yirgacheffe, Ethiopia
One of the world’s most prized coffee regions. High elevation and mineral-rich soils create ideal conditions for nuanced, specialty coffee with clarity in the cup.

How to enjoy
For a cozy fall cup, start with 1–2 tablespoons of coffee per 6 ounces of water and adjust to taste. Great hot, and equally lovely over ice for a crisp, delicate profile.

• Available in: Whole Bean, Standard Drip Grind, and Coarse Grind for cold brew and French press
• Roast level: Medium
• Ingredients: 100% Arabica coffee 
• Bean origin: Ethiopia
• Yield: Approx. 24 8oz cups
  
• Keto friendly - 2 calories per cup, 0g carbs, 0g sugar
• Gluten- and allergen-free
• Vegan